Here is a breakfast option that is fast and easy. It also happens to be healthy for you too!
1-2 Tbsp Salsa
Small frying pan
In a bowl, scramble up the 2 eggs. Add in a tablespoon or two of your favorite salsa. I don't really care which brand, but I do make sure the one I pick doesn't have a lot of sugar. Sometimes the companies sneak in extra sugar to sweeten it up and make it taste better. Go with a basic, no extra sugar variety.
On the stove, heat up the small frying pan that you sprayed with non-stick spray. Dump in the egg/salsa mix and cover, cooking on low/medium. After a couple minutes, check it out. When the top isn't soupy, use a spatula or try this, and flip it over. That is not me in the video, but that is how I do it!
After you flip it, cook it a couple more minutes on low. A little salt and pepper and a banana or an apple on the side and you have a great nutritional start to the day!